Browsing Beverage Compounds
| Name | HMDB ID | Structure | Mass | Class | Concentrations | References |
|---|---|---|---|---|---|---|
| Succinate | HMDB0000254 | 118.02660868 | Not Available | Beer: 136 - 93 mg/L Milk: 1.12 - 5.71 mg/L Wine: 1464.525 - 6888.175 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Ethyl lactate | HMDB0040735 | 118.062994186 | Not Available | Wine: 1378.141 - 97.703 umol/L | Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Betaine | HMDB0000043 | 118.086803633 | Not Available | Beer: 100 - 88 mg/L Milk: 1.58 - 9.94 mg/L Wine: 0 - 74.503 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Phenylethanol | HMDB0033944 | 122.073164942 | Not Available | Beer: 12 - 38 mg/L Wine: 123.454 - 96.866 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Nicotinate | HMDB0001488 | 123.032028409 | Not Available | Beer: 0 - 2 mg/L | Automated Beer Analysis by NMR Spectroscopy | |
| Taurine | HMDB0000251 | 125.014663785 | Not Available | Milk: 0.63 - 6.51 mg/L | Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) | |
| 5-Hydroxymethyl-2-furancarboxaldehyde | HMDB0034355 | 126.031694058 | Not Available | Beer: 0.2 - 3 mg/L Wine: 0 - 7.472 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Pyroglutamate | HMDB0000267 | 129.042593095 | Not Available | Beer: 100 - 293 mg/L Wine: 130.744 - 97.343 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Creatine | HMDB0000064 | 131.069476547 | Not Available | Milk: 141.91 - 94.71 mg/L | Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) | |
| Leucine | HMDB0000687 | 131.094628665 | Not Available | Beer: 0 - 90 mg/L Milk: 0 - 3.01 mg/L Wine: 0 - 99.894 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Isoleucine | HMDB0000172 | 131.094628665 | Not Available | Beer: 0 - 6 mg/L Milk: 0.11 - 1.35 mg/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) | |
| Asparagine | HMDB0000168 | 132.053492132 | Not Available | Beer: 0 - 5 mg/L Wine: 14.139 - 66.036 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Ornithine | HMDB0000214 | 132.089877638 | Not Available | Wine: 0.009 - 65.197 umol/L | Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Aspartate | HMDB0000191 | 133.037507717 | Not Available | Beer: 1 - 8 mg/L Milk: 0 - 11.09 mg/L Wine: 0.012 - 93.282 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Malate | HMDB0000156 | 134.021523302 | Not Available | Beer: 102 - 93 mg/L Milk: 11.97 - 9.36 mg/L Wine: 1184.188 - 7611.971 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Adenine | HMDB0000034 | 135.054495185 | Not Available | Beer: 0.5 - 24 mg/L Wine: 0 - 9.941 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Hypoxanthine | HMDB0000157 | 136.03851077 | Not Available | Beer: 0.7 - 4 mg/L | Automated Beer Analysis by NMR Spectroscopy | |
| Trigonelline | HMDB0000875 | 137.047678473 | Not Available | Beer: 1 - 7 mg/L Wine: 118.146 - 99.839 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Tyrosol | HMDB0004284 | 138.068079564 | Not Available | Beer: 10 - 7 mg/L Wine: 148.181 - 84.363 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Caprylate | HMDB0000482 | 144.115029756 | Not Available | Milk: 0 - 5.6 mg/L | Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) | |
| Oxoglutarate | HMDB0000208 | 146.021523302 | Not Available | Beer: 10 - 8 mg/L Milk: 11.05 - 7.49 mg/L Wine: 125.201 - 76.196 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Lysine | HMDB0000182 | 146.105527702 | Not Available | Beer: 0 - 9 mg/L Milk: 0 - 6.77 mg/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) | |
| Glutamate | HMDB0000148 | 147.053157781 | Not Available | Milk: 10.76 - 6.16 mg/L | Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) | |
| 2-Hydroxyglutarate | HMDB0000606 | 148.037173366 | Not Available | Milk: 14.13 - 7.67 mg/L Wine: 136.202 - 77.318 umol/L | Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy | |
| Methionine | HMDB0000696 | 149.051049291 | Not Available | Beer: 1 - 6 mg/L Milk: 0.69 - 1.25 mg/L Wine: 11.601 - 50.368 umol/L | Automated Beer Analysis by NMR Spectroscopy Automatic NMR Spectral Profiling of Commercial Cow’s Milk (Paper submitted) Automatic Chemical Profiling of Wine by Proton Nuclear Magnetic Resonance Spectroscopy |